Hock Lam Beef

Whenever I have craving for Beef Noodles, I would think of this stall called Hock Lam Beef located at Far East Square. Having been around since 1911, they have perfected their recipe over the years. It has been quite some time since I had a bowl of good Beef Noodles. I ordered a large bowl of Beef Kway Teow Soup with additional tendons for S$9.00. The soup has a rich and sweet taste of the beefy goodness minus the strong beefy smell. The ingredients such as tripe, brisket, tendons and sliced beef are fresh and very tender. The tripe is soft and tender and the brisket is well marinated and does not have any beefy smell. Lastly, the sliced beef is awesome, it is also soft and tender and goes well with their home made chilli sauce that is a little sourish to give it an appetising taste. Their kway teow is silky and smooth and goes well with the soup base. They have perfected the art of cooking Beef Kway Teow and I would strongly recommend that you "Die Die Must Try!" or you will regret it. This is by far the best Beef Noodles I have ever tasted.
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Rating: 9.5/10 (Die Die Must Try)

Hock Lam Beef
22 China Street
#01-01 Far East Square
S(049564)