Tong Luck Restaurant

If you want to have Kway Chap for breakfast at this Tong Luck Restaurant, you have to wake up early before they are sold out sometime around 10am on a weekend. Their "Kway" is delicious with the braised soup and fried spring onions. The ingredients used are very fresh and stewed till it fully absorb the braised sauce. The intestines are thoroughly cleaned with no bitter aftertaste. The Lor Bak is tender and soft, the skin simply melt in your mouth. The salted vegetables are not too salty and goes well with the Kway. The Tau Pok has absorbed the rich flavour of the soup and the soup just oozes out as you eat the Tau Pok. For Kway Chap lovers, you must check out this stall, this is definitely one of the better Kway Chap stalls.
Rating: 8.5/10 (Good, Must Try)

Tong Luck Restaurant
Blk 221B Boon Lay Place
#01-157 Boon Lay Place Food Village

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