G7 Sin Ma Live Seafood Restaurant (新马活海鲜餐馆)

I was at G7 Sin Ma Live Seafood Restaurant with my friends for dinner. We ordered a Porridge, Gong Bao Frog Legs, Fried French Beans, Minced Meat Beancurd, Marmite Chicken, Deep Fried Promfret and Salt Egg Buttered Crabs. The Crab cost about S$45.00 per kilogram and the Promfet cost about S$7.50 per 100 grams. The Porridge is nice and smooth and goes well with the Gong Bao Sauce and Frog Legs. For the French Bean, it is kindof raw and salty, maybe, it's  due to the ikan bilis. The Beancurd is soft on the inside and fragrant on the outside but I find that the minced meat sauce will be better if it is thicker and tastier. The Marmite Chicken is a too salty but the doneness of the chicken is a little crispy on the outside and juicy on the inside but the marmite sauce is too salty. The Fried Promfret is crispy with a tinge of sour taste like Thai sauce that is sweet and sour. Lastly, the Salted Egg Buttered Crabs is very fragrant and the flesh is sweet. The total bill come up to S$264.10, including drinks and GST charges. Overall, I find that the meal is above average but if you are here just for the Porridge and Frog Legs, I think it's worth to try.
Rating: 6/10 (Above Average)

G7 Sin Ma Live Seafood Restaurant (新马活海鲜餐馆)
163 Geylang Lorong 3
#01-01/02 
S(389239)