Claypot Rice

7/27/2011

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Geylang Clay Pot Rice

Today I was around Geylang after picking my wife. While I was thinking of what to eat for dinner, I remembered that there is this famous Claypot Rice in Geylang. As I was searching for the Claypot Rice stall, I saw the signboard at the side of the road called Geyland Clay Pot Rice. I went to check out the Claypot Rice at this coffeeshop along Lorong 33. I ordered the Claypot Rice and Stir Fried French Beans with Shrimp. I noticed that some people who just came in had their food served in just 5 minutes and learned that they had called in previously to place their orders. You are encourage to order the Claypot Rice in advance or you have to wait for at least 25 minutes if you just walk in. After waiting for 25 minutes or so the Claypot Rice finally arrived. The Claypot Rice was tasty filled with fragrant scent of the salted fish and chicken. The chicken was delicious and well marinated, the chicken is also soft and tender. The chinese sausages are very tasty and fragrant. The French Beans is very tasty as well, sprinkled with crispy dried shrimps adding more flavour to the dish. Overall, I find that this is one of the better Claypot Rice I have tasted. The French Beans with Shrimp is also pretty good. You can check out this stall if you have craving for Claypot Rice. Remember to order in advance or you will have to wait for 25 minutes.
Rating: 8/10 (Good, Must Try)

Geylang Clay Pot Rice
No. 639 Lorong 33 Geylang
S(389570)
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Claypot Rice

3/13/2011

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Chinatown Claypot Rice

Today's weather is so cooling after the rain. I decided to eat something piping hot to warm my stomach. While I was thinking of what to eat, I noticed alot of people eating Claypot Rice. Without further delay, I ordered the Claypot Rice. It sure was a long wait of about 20 minutes due to the popular demand. When the claypot was served, I was starving. I could smell the aroma of the salted fish coming from the claypot. The black sauce that was poured on top of the rice adds flavour to the rice as well as the chicken when you stir to make the sauce spread evenly. The ingredients in the claypot are chicken, salted fish and chinese sausages. The chicken was very tender, making it a good blend when you are eating it with the rice. I think it will taste better if they add braised mushrooms.  The belachan chilli is also very appetising, a little sour and spicy, making the rice and chicken even tastier. For chilli lovers, you will love the spiciness. It's definitely one of the better claypot rice that I have tasted.
Rating: 7/10 (Good, Can Try)

Chinatown Claypot Rice
Blk 505 Jurong West Street 52
#01-11 Jurong West Food Centre
S(640505)
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